Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, dave's zuppa toscana. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Dave's Zuppa Toscana is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Dave's Zuppa Toscana is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have dave's zuppa toscana using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dave's Zuppa Toscana:
- Take water
- Make ready chicken bouillon
- Get large russet potatoes (halved and sliced, skins on)
- Prepare Italian sausage
- Get large white onion (diced)
- Make ready bag chopped kale (about 2/3 of the bag, shred and discard stems)
- Get heavy cream
- Make ready Oscar Meyer bacon bits
- Take Salt, pepper, garlic powder, crushed red pepper (season to taste)
- Prepare Butter
- Get Vegetable oil
Steps to make Dave's Zuppa Toscana:
- In large stockpot, add water, seasonings, potatoes and bouillon cubes. Cook on medium heat.
- Dice onions, add to ground sausage and sauté in oil and butter until sausage is browned. Add to stockpot when finished. Heat to boil, reduce heat to medium and simmer covered for 30 min.
- Add heavy cream and bacon, simmer for 10 min.
- Enjoy!
So that is going to wrap this up with this special food dave's zuppa toscana recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
