02/01/2021 19:14

Simple Way to Prepare Award-winning Spicy Zuppa Toscana

by Troy Page

Spicy Zuppa Toscana
Spicy Zuppa Toscana

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy zuppa toscana. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Zuppa Toscana is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Spicy Zuppa Toscana is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook spicy zuppa toscana using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spicy Zuppa Toscana:
  1. Prepare white onion
  2. Get garlic
  3. Make ready Spicy Italian organic (or not) chicken sausage
  4. Make ready organic (or not) chicken broth
  5. Take I cup organic (you know) cream
  6. Prepare flour
  7. Make ready huge handful kale
  8. Make ready Salt & pepper
  9. Make ready swirls olive oil
  10. Take small red potatoes cut into fourths
Instructions to make Spicy Zuppa Toscana:
  1. Sauté the onion and garlic in olive oil for 2 min
  2. Squeeze the sausage out of the casing into the pan
  3. Sauté 5 min
  4. Add the broth and potatoes
  5. Simmer for 15 min, covered
  6. Combine cream and flour until smooth and add into pan
  7. Stir and simmer 10 min
  8. Add kale and simmer for 5 more min
  9. Add salt and pepper as desired and serve into bowls
  10. Slurp up all the goodness!

So that’s going to wrap this up for this special food spicy zuppa toscana recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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