04/09/2020 14:16

Recipe of Super Quick Homemade Candied Sweet Potatoes

by Harriett Saunders

Candied Sweet Potatoes
Candied Sweet Potatoes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, candied sweet potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Candied Sweet Potatoes is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Candied Sweet Potatoes is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have candied sweet potatoes using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Candied Sweet Potatoes:
  1. Prepare 5 medium sweet potatoes, peeled and sliced into 1/2" rounds
  2. Take 1/2 tsp. salt
  3. Prepare 1/2 cup (1 stick) unsalted butter, sliced in half
  4. Take 1 cup brown sugar
  5. Get 1/4 cup pure maple syrup
  6. Get 2 tbsp water
  7. Take 3/4 tsp. ground cinnamon
  8. Make ready 1/2 tsp. ground nutmeg
  9. Get 1/4 tsp. ground ginger
  10. Make ready 1 tsp. vanilla extract
Steps to make Candied Sweet Potatoes:
  1. Place the sliced potatoes into a greased 9x13" baking pan and sprinkle the salt over them. Toss to coat and preheat the oven to 375°F. In a small saucepan, place the remaining ingredients except for the vanilla over medium-high heat and stir until the butter has melted and its come to a low boil.
  2. Let it boil, undisturbed, for 2 minutes, then remove it from the heat, stir in the vanilla and pour it evenly over the potatoes. Give them a toss, then place them into the oven for a total time of 1 hour. After the first 20 minutes, take them out, give them a stir and cover the pan with foil for the remaining baking time. Take them out to stir again at the 40 minute mark.
  3. Once the hour is up, the potatoes should be very tender. The sauce will seem very thin, but will thicken as they cool. Let them cool uncovered for 10 or so minutes, then serve.

So that’s going to wrap this up for this special food candied sweet potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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