Simple Way to Make Speedy Meat Currie and rice

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, meat currie and rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Meat Currie and rice is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Meat Currie and rice is something which I’ve loved my whole life. They are fine and they look wonderful.

This video will show you how to make Japanese Curry and Rice, one of the most popular dishes in Japan. It is easy to make, so perfect for beginners of. #howtocookrice #ricerecipe #sabinacookWelcome to Sabina's cookbook channel! If you do not know how to cook rice, then pilaf (plov) is a great option for. Rice and curry is a popular dish in the Indian Subcontinent, as well as in Sri Lanka and Bangladesh.

To get started with this particular recipe, we must prepare a few components. You can have meat currie and rice using 16 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Meat Currie and rice:

1. Make ready rice
2. Prepare sliced boiled meat
3. Get spinach mixed with kales vegetables washed and cut
4. Get cubed sliced carrots
5. Take cubed sliced potatoes
6. Make ready Green pepper optional
7. Take cubed sliced tomatoes
8. Make ready large cubed sliced onions
9. Prepare Roiko optional
10. Get Tea spoonful Pilau masala
11. Make ready Cupsicum
12. Get Small cut coriander
13. Get Cooking oil
14. Get Water
15. Get Salt
16. Take Grated garlic and ginger

Add carrots and potatoes, then cooked meat. Top the rice with the meat curry. Spread the remaining rice over the meat curry. At this point, the dish can be covered with foil and held warm until serving.

Instructions to make Meat Currie and rice:

1. Heat oil in a pan,add onions and stir till it turns light brown,add the garlic and ginger,then add the boiled meat
2. Stir the mixture till the meat becomes a bit dry.add the tomatoes and mix well.till it becomes a paste and softens
3. Add salt to taste together with the sliced carrots and potatoes
4. Add teaspoon of roiko and 1/4 teaspoon of pilau masala(optional)
5. Stir the mixture and 500ml of water and let it simmer till the potatoes gets a bit soft.
6. Add the coriander leaves and the Cupsicum.plus the green pepper
7. In a separate pan.(sufuria),boil 500ml water and salt to taste.add 2 serving spoon of oil
8. Wash the rice till water is clear
9. Add the rice in the boiling water
10. Cover it.reduce the heat.
11. Let it simmer till the water clears
12. Add the grated carrots and cupsicum.
13. Put it in the oven at a low temperature
14. In a separate sufuria(pan)heat oil(two spoonful)
15. Add the sliced onions and stir till light brown
16. Add the greens(kales and spinach)
17. Add salt to taste
18. Cook for 3 minutes
19. Serve with juice…enjoy

Spread the remaining rice over the meat curry. At this point, the dish can be covered with foil and held warm until serving. Those looking for dinner inspiration during meat-free week will enjoy this warming Sri Lankan curry and pomegranate rice. This Curried Rice is a basmati rice recipe because it's on-point. The nutty flavour is ideal for the flavours in this recipe, but there's plenty of other rice options that I've covered in the recipe notes.

So that’s going to wrap it up for this exceptional food meat currie and rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!