Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken tikka masala. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Tikka Masala is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chicken Tikka Masala is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken tikka masala using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka Masala:
Prepare 500 g Diced Chicken
Make ready 1 tsp Powder Ground Ginger,
Prepare Powder Paprika, half a tsp
Get Powder Black Pepper, Sprinkle
Make ready tsp Chopped Garlic,
Prepare 2 tsp Powder Chicken Seasoning
Get 1 tsp Powder Meat Tenderiser,
Make ready 1 tsp Lemon Juice,
Take Liquid Seasoning, 7 squirts
Make ready 150 ml Double Cream,
Prepare 145 g Chicken Tikka Masalla Paste Medium
Make ready 1 Chopped Red Onion
Prepare 200 g Chopped Tomatoes
Get 1 Packet Pilui Rice from Tesco
Prepare 200 ml cold water
Take 2 tsp sugar
Instructions to make Chicken Tikka Masala:
Chop onions, pre heat 2 tea-spoons of oil in a dutch pot. Fry onions until they are soft.
Add the chicken tikka masalla paste into the dutch pot untill melted.
Add the diced chicken, stir, add 50ml water into the dutch pot, add all the seasonings, stir at a high heat for 5 minutes
Add 200g of chopped tomatoes, and 150ml of cold water. Simmer on medium heat for 10 minutes
Add 150ml double cream, 1 tea spoon of sugar, stir for 2 minutes.
Its ready to serve π add some coleslaw on the side of salad β€
So that’s going to wrap it up with this exceptional food chicken tikka masala recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!