Recipe of Quick Beef Meatballs bathed with Veggies Sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef meatballs bathed with veggies sauce. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Beef Meatballs bathed with Veggies Sauce is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Beef Meatballs bathed with Veggies Sauce is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have beef meatballs bathed with veggies sauce using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Meatballs bathed with Veggies Sauce:

1. Get celery
2. Make ready pepper
3. Prepare dried onion
4. Prepare garlic
5. Take Chicken stock
6. Get roasted garlic
7. Make ready ripe tomatos
8. Make ready mediterranean oil (canola-olive-grape seeds)
9. Make ready large beef meatballs
10. Prepare diced tomatoes can
11. Make ready turmeric
12. Prepare cumin
13. Prepare dried onion
14. Take can of chick peas, drained
15. Get chicken stock and water as needed
16. Prepare baby carrots
17. Take potatoes, size of a baseball
18. Make ready diced pumpkin

Instructions to make Beef Meatballs bathed with Veggies Sauce:

1. Blend the 6 first ingredients on the list plus the tomatoes. Covered with chicken stock.
2. In the pan that you will cook this recipe, pour the oil and heat at medium setting. Add the blended seasoning, mix for one minute.
3. Add the meatballs, saute. I used the pre-cooked ones. It is much faster than making them from scratch and there are great ones in the market.
4. Add the carrots, chicken stock (I used home made). Water as required to obtain the desired consistency, potatoes, tomatoes, chickpeas.
5. Taste an add turmeric and cumin to taste. Lower heat setting and cook until vegetables are soft; when done, add a sprint of fresh oregano and turn off the heat. Wait 10 minutes before serving.

So that’s going to wrap it up with this special food beef meatballs bathed with veggies sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!