Simple Way to Make Favorite Almost local Corn Pie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, almost local corn pie. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Almost local Corn Pie is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Almost local Corn Pie is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have almost local corn pie using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Almost local Corn Pie:

1. Take broccoli cauliflower pepper , , sweet
2. Take corn fresh kernels
3. Prepare milk evaporated
4. Prepare corn locally ground meal to thicken less or more depending
5. Make ready cheese
6. Get Salt

Instructions to make Almost local Corn Pie:

1. Sauté vegetables (I used broccoli, cauliflower and sweet pepper) for 5 mins. Add salt.
2. Add fresh corn kernels cut from corn. Cook for 5 mins.
3. Add evaporated milk, cook for 5 mins on low heat.
4. Add enough locally ground corn meal to thicken, about 1/2 cup.
5. Add cheese and mix.
6. Transfer mixture to a pan that is oiled and dusted with corn meal. Top with cheese.
7. Bake for 30 minutes.

So that’s going to wrap this up for this special food almost local corn pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!