Steps to Make Award-winning Whole Wheat Garlic naan (without yeast)

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, whole wheat garlic naan (without yeast). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Whole Wheat Garlic naan (without yeast) is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Whole Wheat Garlic naan (without yeast) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have whole wheat garlic naan (without yeast) using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Garlic naan (without yeast):

1. Get 2 cup whole wheat flour
2. Take 1/2 cup yogurt
3. Take 1 tsp baking powder
4. Prepare 1/2 tsp baking soda
5. Prepare 1/2 tsp salt
6. Prepare 1/4 tsp sugar
7. Make ready 2 tbsp Olive oil
8. Make ready Warm water for kneading (no more than 3/4 cup)
9. Take Naan topping
10. Take Minced garlic
11. Make ready Kalonji
12. Make ready Butter

Instructions to make Whole Wheat Garlic naan (without yeast):

1. Knead a smooth dough with the ingredients mentioned. Add water little by little based on how much required. Then let it rest for at least 2 hours
2. Divide the dough into 8-9 equal pieces and roll out into a round shape. (Shouldn’t be thin)
3. Add the minced garlic and kalonji on top of the rolled naan and press well so it sticks in. (You can skip this stwp to make a plain naan)
4. Flip the naan and apply little water. On a hot tawa, place the naan with the wet side on the bottom
5. After few seconds, as bubbles form, flip the entire tawa and cook the top side until slightly brown. (The naan will stay on the tawa when flipped because of the water)
6. Once done, brush the naan with butter and serve it with a curry of choice.

So that is going to wrap this up for this exceptional food whole wheat garlic naan (without yeast) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!