26/09/2020 05:45

Recipe of Super Quick Homemade Homemade Meatballs with Bolognese Sauce

by Lucinda Hammond

Homemade Meatballs with Bolognese Sauce
Homemade Meatballs with Bolognese Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade meatballs with bolognese sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Homemade Meatballs with Bolognese Sauce is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Homemade Meatballs with Bolognese Sauce is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have homemade meatballs with bolognese sauce using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Homemade Meatballs with Bolognese Sauce:
  1. Take ground beef
  2. Take corned beef
  3. Prepare eggs
  4. Get garlic (thinly chopped)
  5. Prepare yellow onion (finely chopped)
  6. Prepare medium size of tomatoes (chopped)
  7. Make ready parsley (thinly chopped)
  8. Get flour
  9. Get salt
  10. Get white pepper
  11. Make ready oregano
  12. Get rosemary
  13. Make ready thyme
  14. Get grated parmesan/cheddar
  15. Take tomato sauce
Steps to make Homemade Meatballs with Bolognese Sauce:
  1. Put the ground beef and corned beef into a large bowl. Add in the thinly chopped of parsley, crack 1 egg and some flour. Season generously with a pinch of salt and white pepper. Mix well
  2. Time to shape the balls. Grab a spoonful of the beef, roll them into balls, dip them back in the remaining flour. Put aside
  3. Heat up some oil in a large pan. Fry the meatballs until all sides are browned. Pour away any excess fat. Set aside the fried meatballs on a plate
  4. Heat up some oil in a pan. Sauté the thinly chopped garlic, followed by the chopped red onion. Stir fry until it's fragrant
  5. Add in tomatoes, and the tomato sauce, followed by a pinch of oregano, rosemary and thyme and the remaining parsley. Season generously with a pinch of salt, pour some water and cook over a medium heat for about 5 mins
  6. When it's done, pour the bolognese sauce on top of your meatballs. Sprinkle the dish with grated cheese. And now your dish is ready to serve
  7. Happy trying ^•^

So that is going to wrap this up with this special food homemade meatballs with bolognese sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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