Recipe of Perfect CUTTLEFISH KALE (Sotong Kangkung)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cuttlefish kale (sotong kangkung). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

CUTTLEFISH KALE (Sotong Kangkung) is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. CUTTLEFISH KALE (Sotong Kangkung) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have cuttlefish kale (sotong kangkung) using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make CUTTLEFISH KALE (Sotong Kangkung):

1. Take kale (can be substituted sweet potato leaves ), cut the leaves
2. Get cuttlefish
3. Take lemon
4. Prepare
5. Make ready onion, roughly chopped
6. Make ready garlic, finely chopped
7. Take ginger, crushed
8. Get margarine
9. Take oyster sauce
10. Prepare chili sauce
11. Take tomato sauce
12. Make ready granulated sugar
13. Get pepper
14. Prepare salt
15. Make ready spring onions
16. Take fried peanuts, for sprinkling

Steps to make CUTTLEFISH KALE (Sotong Kangkung):

1. Briefly boil the kale until wilted, remove from heat. Flush with cold water, and drain.
2. Clean the cuttlefish and slice. Sprinkle lemon juice, pepper and a little salt. Allow a few minutes.
3. Heat the butter and saute onion until fragrant. Add garlic and ginger and stir-fry.
4. Add a variety of sauces, pepper, sugar and salt. Add the cuttlefish and stir well.
5. Shortly before the fire off, put lime juice. Lift, add the spring onions.
6. Place the kale in a serving dish, pour in the cuttlefish. Sprinkle with peanuts.

So that’s going to wrap it up for this exceptional food cuttlefish kale (sotong kangkung) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!