Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, savory veggie muffins. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Savory Veggie Muffins is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Savory Veggie Muffins is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook savory veggie muffins using 21 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Savory Veggie Muffins:
Get Dry ingredients
Prepare 1 1/3 cup flour
Make ready 1 cup corn meal
Prepare 4 tbsp ground hemp seeds
Prepare 3 tbsp nutritional yeast
Take 3 tbsp coconut sugar
Take 2 tbsp baking powder
Prepare 1/2 tsp salt
Take Wet ingredients
Take 1/2 cup culinary coconut milk
Prepare 1/4 cup soy milk
Get 6 tbsp water
Get 2 tbsp ground flax seed
Take Vegetables
Take 1 cup chopped fresh spinach
Take 1/2 beefsteak tomato
Prepare 1/2 red onion
Make ready 1/8 cup peas
Make ready 1/8 cup corn
Take 1/8 cup sliced leek leaves
Get 1 Celery stalk
Instructions to make Savory Veggie Muffins:
Combine dry ingredients. Set aside.
Stir together ground flax seed with 6 tablespoons water to form flax seed gel.
Combine wet ingredients with flax seed gel.
Saute the onions briefly, then toss in the rest of the vegetables, adding the spinach last. cook 1 minute.
Combine pre-cooked vegetables with wet ingredients. Mix together.
Bring wet/vegetable ingredients and dry ingredients together, just until there is no dry flour left in bowl.
Preheat oven to 400°F. Add batter to muffin pan. Cook for 15-20 minutes.
So that’s going to wrap it up for this special food savory veggie muffins recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!