Simple Way to Make Any-night-of-the-week Pancakes, whole grain / buttermilk

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pancakes, whole grain / buttermilk. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pancakes, whole grain / buttermilk is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Pancakes, whole grain / buttermilk is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pancakes, whole grain / buttermilk using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pancakes, whole grain / buttermilk:

1. Make ready 1 cup Whole wheat flour
2. Make ready 1/3 cup flour
3. Take 1/3 cup rolled oats
4. Take 1/3 cup corn meal
5. Prepare 4 tsp sugar
6. Take 1 tsp salt
7. Make ready 1 tsp baking powder
8. Prepare 1/2 tsp baking soda
9. Prepare 2 cup buttermilk OR quality plain yogurt
10. Get 2 eggs
11. Take 2 tbsp vegetable oil
12. Make ready 1 tsp vanilla

Instructions to make Pancakes, whole grain / buttermilk:

1. mix dry and wet ingredients separately and then combine.
2. Now that you have a great base, consider any of the following spins (all optional): cinnamon, apples, and chopped walnuts; blueberries; raisins; bananas; figs; pears; etc.
3. Cook on preheated skillet with a little oil (I prefer the iron skillet for this rustic hotcake).

So that is going to wrap this up with this exceptional food pancakes, whole grain / buttermilk recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!