Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, whole wheat pancakes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Whole Wheat Pancakes is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Whole Wheat Pancakes is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook whole wheat pancakes using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Whole Wheat Pancakes:
- Make ready 1 cup milk
- Get 1 tbsp vinegar
- Take 1 cup whole wheat flour
- Prepare 2 tsp sugar
- Prepare 1 1/2 tsp baking powder
- Take 1/4 tsp salt
- Make ready 2 tbsp butter
- Get 1 large eggs
Instructions to make Whole Wheat Pancakes:
- Combine milk and vinegar. Set aside, allowing milk to curdle.
- Combine dry ingredients.
- Melt butter and whisk into curdled milk. Add egg and beat well.
- Whisk wet ingredients into dry. You may need to add a little milk to achieve pancake consistency.
- Heat a cast iron skillet over medium heat. Add a little butter. When the butter is sizzling gently, pour in a ladle of pancake batter.
- When your pancake is starting to bubble on top, flip it over to cook the opposite side.
So that is going to wrap this up for this exceptional food whole wheat pancakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
