Simple Way to Make Ultimate Baked Cheesy Fettuccine
by Ida Coleman
Baked Cheesy Fettuccine
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked cheesy fettuccine. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Cheesy Fettuccine is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Baked Cheesy Fettuccine is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have baked cheesy fettuccine using 32 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Cheesy Fettuccine:
Take Pasta
Make ready water
Make ready fettuccine pasta
Take salt
Prepare extra virgin olive oil
Take Cheese sauce
Get powdered milk
Take water
Prepare all purpose flour
Make ready shredded sharp cheddar cheese
Make ready granulated garlic
Get frozen butter grated
Make ready Tomato meat sauce
Take tomato sauce
Take diced tomatoes
Make ready sugar
Make ready salt
Make ready ground black pepper
Make ready ground black Angus beef
Prepare meatballs each cut in half
Prepare capers and 2 tsp of its juices
Get sweet basil
Get minced garlic
Make ready diced onion
Take beef broth
Get Parmesan cheese
Get Topping
Prepare butter
Make ready granulated garlic
Get granulated onion
Take panko breadcrumbs
Prepare parsley flakes
Steps to make Baked Cheesy Fettuccine:
Measure the powdered milk and let the water begin to bubble. Mix in the milk powder. Whisk well.
Grate and add the frozen butter. Add the garlic.
Turn on the heat very low and whisk.when cheese is melted add the flour and stir not allowing to boil. We don't want to break the sauce. Stir till creamy and thick. Start browning the beef add in salt, pepper, and garlic.
When browned keep cooking adding the basil. The liquids are reduced now add the beef broth and split meatballs.
Cook the pasta.
Add the sugar, tomato sauce, and diced tomatoes. Simmer 20 minutes and add the capers, and liquids. Line a pan with the fettuccine. Spread the cheese sauce over the fettuccine. Preheat oven 425°Fahrenheit.
Cover with the meat sauce. Then sprinkle Parmesan cheese over the top. Now mix the melted butter, breadcrumbs, parsley, garlic, onion powder, and spread over the top.
Put into the oven. Bake 30 minutes.
So that is going to wrap this up with this special food baked cheesy fettuccine recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!