22/07/2020 01:35

Steps to Make Homemade Amazing Slow-Cooker Loaded Potato Soup

by Jorge Gutierrez

Amazing Slow-Cooker Loaded Potato Soup
Amazing Slow-Cooker Loaded Potato Soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, amazing slow-cooker loaded potato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Amazing Slow-Cooker Loaded Potato Soup is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Amazing Slow-Cooker Loaded Potato Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook amazing slow-cooker loaded potato soup using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Amazing Slow-Cooker Loaded Potato Soup:
  1. Make ready large russets (peeled and cubed)
  2. Make ready small white onion (chopped)
  3. Prepare chicken broth
  4. Prepare thick cut bacon diced (cooked and divided)
  5. Prepare garlic (minced)
  6. Take Salt & Pepper (to taste)
  7. Make ready For the rue:
  8. Prepare butter
  9. Make ready flour
  10. Prepare sour cream
  11. Get heavy cream
  12. Prepare cheddar cheese (grated)
  13. Prepare Optional toppings:
  14. Prepare Diced bacon
  15. Take Cheddar Cheese
  16. Prepare Sliced green onions
Steps to make Amazing Slow-Cooker Loaded Potato Soup:
  1. Cook bacon in your preferred method. (I always bake mine at 400° for 17-20 mins if thick cut)
  2. While bacon is cooking, peel and cube potatoes and chop onion.
  3. Once bacon is done and drained, dice about 2-3 pieces leaving the remaining for topping later on.
  4. Place potatoes, onion, chicken broth, garlic, and the 2-3 pieces of diced bacon in the slow-cooker and cook on low heat for 4-6 hrs. stirring maybe once and hour. When the potatoes are tender, lightly mash.
  5. Around the 4 hour mark, gather the ingredients for the rue. In a saucepan, melt the butter over medium heat. Whisk in the flour slowly and cook until is just starts to bubble. Add cream slowly while continuing to whisk. Add sour cream and cheddar and stir to combine.
  6. Add rue to slow-cooker and continue to cook on low for another 30 minutes. Serve with optional toppings.

So that is going to wrap it up with this special food amazing slow-cooker loaded potato soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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