Step-by-Step Guide to Make Perfect Cauliflower Fried "Rice"

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cauliflower fried "rice". One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cauliflower Fried "Rice" is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Cauliflower Fried "Rice" is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have cauliflower fried "rice" using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Fried "Rice":

1. Take 1 medium head of cauliflower, trimmed of leaves and cut into pieces
2. Get 6 thin bacon slices
3. Take 2 shallots, chopped
4. Make ready 1 carrot, chopped
5. Get 1 celery stalk chopped
6. Prepare 2 garlic cloves, minced
7. Get 2 large eggs beaten with 1 teaspoon sour cream and seasoned wire salt and pepper
8. Take 1 tablespoon tamari sauce
9. Get 1 teaspoon oyster sauce
10. Make ready 1 teaspoon sriracha sauce
11. Make ready 1 teaspoon butter
12. Get 1 teaspoon chili oil
13. Prepare 1 teaspoon seasoned rice vinegar
14. Take 1/4 cup chicken broth
15. Prepare to taste salt and pepper
16. Prepare Gar nish
17. Prepare asneeded, chopped fresh chives and parsley
18. Get as needed black and white seasame seeds

Instructions to make Cauliflower Fried "Rice":

1. Place cauliflower 8n the food processor 8n batches amdulse until it looks like rice
3. Cook bacon in a large skillet until crisp, remove and drain on paper towels
4. Meanwhile in a small skillet, melt butter, add eggs, let set to a soft cooked disk. Slide on to plate and reserve
5. Into pan bacon was cooked in add shallot, carrot, celery and garlic and cook until tender
6. Add cauliflower and chili oil salt and pepper, and cook until it gets a little color
7. Add chicken broth, tamari, rice vinegar, oyster sauce, sriracha and cover and cook until cauliflower is tender about 5 to 8 minutes, stiring occasionally
9. Uncover, and add egg, cut into thin strips and bacon, crumbleded, place in serving dish and garnish with, parsley, chives and seasame seeds

So that is going to wrap this up for this special food cauliflower fried "rice" recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!