Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ivo coia’s baked walleye. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Ivo Coia’s Baked Walleye is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Ivo Coia’s Baked Walleye is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have ivo coia’s baked walleye using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ivo Coia’s Baked Walleye:
- Get 2 walleye fillets
- Prepare 1/4 cup butter
- Prepare 1/2 tsp seasoned salt
- Prepare 1/2 tsp blackening spice
- Take 1/2 tsp all purpose seasoning
- Make ready 1 box Italian breadcrumbs
Instructions to make Ivo Coia’s Baked Walleye:
- Melt the butter. Once melted, mix in the salt, blackening spice, and all purpose seasoning.
- Pour the seasoned butter into a large enough pan to lay the walleye in. Then, dip both sides of the walleye fillet into the butter.
- Spread the Italian breadcrumbs out on a large dish. Flop the walleye onto both sides of the bread crumbs. Make sure the breadcrumbs cover the fillet.
- Lay the walleye fillets on a broiling pan. Place small slivers of butter on top of the walleye.
- Broil the walleye for around 10 minutes or until it is baked to your liking. Then, take it out, let it cool a few minutes, and enjoy!
So that’s going to wrap it up for this special food ivo coia’s baked walleye recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
