How to Prepare Award-winning Thai Salad with Shrimp and Fried Rice Noodles

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thai salad with shrimp and fried rice noodles. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thai Salad with Shrimp and Fried Rice Noodles is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Thai Salad with Shrimp and Fried Rice Noodles is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have thai salad with shrimp and fried rice noodles using 26 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Thai Salad with Shrimp and Fried Rice Noodles:

1. Make ready Sauce
2. Get 1 tablespoon Sriracha
3. Prepare 2 tablespoons fish sauce
4. Take 1/4 cup soy sauce
5. Take 1 tablespoon molasses
6. Prepare 1/4 cup lime juice- 3 small limes
7. Prepare 1/4 cup seasoned rice wine vinegar
8. Prepare 2 tablespoons sugar
9. Take 2 ounces sesame oil
10. Take 2 tablespoons vegetable oil
11. Get 1/4 cup sweet onion – Paper thin sliced
12. Get 3 each garlic cloves – chopped
13. Take 1 tablespoon lemon grass – ultra fine chopped
14. Get 2 tablespoons ginger root – peeled and minced
15. Get 8 ounces shrimp – finely chopped
16. Prepare 1 each egg white – mix with chopped shrimp
17. Prepare 1/4 cup sauce base
18. Take Salad
19. Get 1 each red bell pepper – 1" fine julienne
20. Get 1 each carrots – 1" fine julienne
21. Prepare 8 ounces napa cabbage – fine chiffionade
22. Get 2 tablespoons basil – chiffonade
23. Take 2 tablespoons mint – chiffonade
24. Make ready 2 tablespoons cilantro – lightly chopped
25. Make ready 1/2 package rice noodles (fried @400)
26. Make ready 2 each limes zest with a micro-plane or finely chopped zest

Instructions to make Thai Salad with Shrimp and Fried Rice Noodles:

1. Whisk together first 8 ingredients in a bowl. Taste and adjust for acidity, sweetness and heat. Set aside
2. In a non stick saute pan, heat oil and saute onion, lemon grass, ginger and garlic until evenly colored to a light golden brown.
3. Stir in shrimp mixture cook through out adding 1/4 cup of the sauce and coking for 1 minute then remove from that heat.
4. Combine peppers, carrots, herbs,nappa cabbage and fried noodles in salad bowl
5. Toss in warm shrimp with lime zest and extra sauce as needed.
6. Toss to mix thoroughly and quickly and serve
7. Note…..If you like more spice add to your hearts content.

So that’s going to wrap this up for this exceptional food thai salad with shrimp and fried rice noodles recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!