Step-by-Step Guide to Prepare Perfect Kale, Sausage & Leftover Mashed Potato Soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kale, sausage & leftover mashed potato soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Kale, Sausage & Leftover Mashed Potato Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Kale, Sausage & Leftover Mashed Potato Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

Kale sautéed with Italian sausage, onions, garlic and white beans. Quick and easy! "You've converted me into a kale lover," a friend declared after eating a hearty bowl of this kale with sausage. Sausage White Bean & Kale Soup. Sausage White Bean & Kale Soup Is Our Newest Healthy Obsession. by Delish US.

To begin with this recipe, we must first prepare a few ingredients. You can have kale, sausage & leftover mashed potato soup using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Kale, Sausage & Leftover Mashed Potato Soup:

1. Get medium onion, chopped
2. Get large stem celery, chopped
3. Get medium carrots, cut into 1/4" thick discs (or however you like to chop carrots for soup)
4. Make ready garlic, peeled and smashed
5. Prepare oil
6. Prepare kale, washed well, stems removed, and rough chopped
7. Make ready optional: 4 cups arugula or spinach (I just happened to have arugula that needed to get used up)
8. Take unsalted liquid (water or broth of choice)
9. Take salt
10. Make ready sausage, cut into bite sized pieces
11. Make ready tomatoes, chopped or one 15 oz. can diced tomatoes (I just happened to have fresh ones that were starting to get wrinkly…)
12. Get bay leaf
13. Prepare oregano
14. Take pepper
15. Take leftover mashed potatoes

As I said, when Christina Millian posted this on her story. Arrange onions, sausage, and kale on a serving plate, and place potatoes on top of onions. Back to Sausage, Kale, and Potato Skillet Supper. Kale, Sausage & Pepper Pasta. this link is to an external site that may or may not meet accessibility guidelines.

Steps to make Kale, Sausage & Leftover Mashed Potato Soup:

1. In a 4 to 5 quart pot, bring 1/2 Tablespoon oil up to medium heat and sweat onions, carrots, celery, and garlic until onions start to turn translucent. (About 3 minutes or so.)
2. Add kale, arugula, liquid, salt, and cook, covered, for 15 minutes, stirring occasionally.
5. Once kale has wilted, add tomatoes, sausage, bay, and oregano and cook, COVERED, for another 15 minutes, stirring occasionally.
7. Add mashed potatoes and cook COVERED again for another 20 minutes, stirring occasionally. Before the last 10 minutes of cooking, adjust seasoning if needed.
8. Enjoy! :)

Back to Sausage, Kale, and Potato Skillet Supper. Kale, Sausage & Pepper Pasta. this link is to an external site that may or may not meet accessibility guidelines. The Cast of Characters: Breakfast sausage, crusty bread, eggs, half-and-half, kale, mushrooms, salt, pepper, Monterey Jack. Though kale probably originated in the dry heat of the Mediterranean, it became a fixture in the But having spent five winters in Provincetown, Mass., where the Portuguese eat their kale with sausage. Kale and Sausage Soup. this link is to an external site that may or may not meet accessibility guidelines.

So that is going to wrap this up for this exceptional food kale, sausage & leftover mashed potato soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!