Step-by-Step Guide to Prepare Any-night-of-the-week Pulled Pork with Sriracha BBQ sauce

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, pulled pork with sriracha bbq sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pulled Pork with Sriracha BBQ sauce is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Pulled Pork with Sriracha BBQ sauce is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have pulled pork with sriracha bbq sauce using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pulled Pork with Sriracha BBQ sauce:

1. Prepare 1-3 # pork shoulder (Boston butt)
2. Get 3 Tbsp brown sugar
3. Prepare 1 Tbsp coriander
4. Get 1 tsp garlic powder
5. Take 1 tsp chili powder
6. Take 3/4 tsp salt
7. Take 1/2 C ketchup
8. Take 1/3 C seasoned rice vinegar
9. Make ready 2/3 C water
10. Get 3 Tbsp Sriracha sauce
11. Prepare 1 Tbsp minced ginger

Steps to make Pulled Pork with Sriracha BBQ sauce:

1. Combine the brown sugar, coriander, garlic powder, chili powder and salt in a bowl. Rub this mixture all over the pork.
2. Combine the ketchup, vinegar, water, 2 Tbsp Sriracha, and ginger in a slow cooker and add the pork. Turn to coat. Cook on high for 6 hours and turn to low for 1-2 hours more, until meat is tender. Remove the pork from cooker. Remove bones. Stir in the remaining 1 Tbsp Sriracha to the sauce in the cooker. Add the pork back in to the cooker and shred, mixing the sauce and meat well. Serve as sandwiches or however you want to eat it.

So that is going to wrap it up for this exceptional food pulled pork with sriracha bbq sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!