Step-by-Step Guide to Prepare Favorite Cabbage and Tomato Soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cabbage and tomato soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A quick, budget-friendly soup that is great for using up extra vegetables in your cabinet or fridge. Serving this with crusty bread makes a great warming meal in wintertime. Reviews for: Photos of Cabbage, Potato, and Tomato Soup. Keywords: beef cabbage tomato soup, Cabbage and Tomato Soup, cabbage soup, cabbage soup recipe, cabbage soup with ground beef, Chunky Beef, hamburger cabbage soup.

Cabbage and Tomato Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Cabbage and Tomato Soup is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have cabbage and tomato soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cabbage and Tomato Soup:

1. Take garlic cloves, chopped
2. Take onion, chopped
3. Take spring onions, sliced
4. Prepare chopped tomatoes
5. Take olive oil, extra virgin
6. Make ready sliced chorizo
7. Prepare bay leaves
8. Prepare kale, chopped
9. Make ready potatoes, chopped
10. Prepare chicken stock cube

Cabbage and Tomato Soup ingredients, recipe directions, nutritional information and rating. Made this last week and it was delicious. I used liquid chicken stock instead of water and cubes and I skipped the tomato paste. Added a few other veges and a pound of ground turkey.

Steps to make Cabbage and Tomato Soup:

1. Heat the olive oil, then add the chorizo, fry until the chorizo has gone crispy but don't burn it. Remove the chorizo from the oil.
2. Then reduce heat to medium and add the two cans of tomatoes, onions and bay leaves, and fry for a further 5-10 minutes.
3. Then add about 2-4 cups of water and stock cube and bring to the boil.
4. Once it's boiling add the potatoes and kale.
5. Boil until the potatoes and kale are cooked, approximately 15-25 minutes extra. Add a bit more water if necessary.
6. Check seasoning is good before serving and let it rest for 10-20 minutes.

I used liquid chicken stock instead of water and cubes and I skipped the tomato paste. Added a few other veges and a pound of ground turkey. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Chunky Beef, Cabbage and Tomato Soup (Instant Pot or Stove Top). skinnytaste.com. Butternut Squash and Tomato Soup El invitado de invierno.

So that’s going to wrap it up with this exceptional food cabbage and tomato soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!