Recipe of Super Quick Homemade Cape Verde: Caldo Verde

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cape verde: caldo verde. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cape Verde: Caldo Verde is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Cape Verde: Caldo Verde is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cape verde: caldo verde using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cape Verde: Caldo Verde:

1. Make ready onions
2. Make ready garlic
3. Get potatoes, peeled and chopped
4. Get chorizo sausage
5. Get chicken or veg stock
6. Prepare curly leaf kale
7. Make ready Salt and pepper

Steps to make Cape Verde: Caldo Verde:

1. Start by peeling and chopping all your veg.
2. Heat some oil in a large pan or casserole dish.
3. Add the onion and garlic and cook until soft (about 5 mins)
4. Pour in the chicken stock and add the potatoes with a good grind of salt and pepper.
5. Bring to the boil and then simmer for about 20mins
6. Meanwhile, chop the chorizo and fry it in a frying pan. You won't need to add any oil as the chorizo will do that itself.
7. Once the potatoes are soft, give them a gentle mash with a masher but don't make mashed potato, just crushed a little.
8. Add the chorizo to the soup and bring to the boil again.
9. Squeeze the lemon or lime then add the kale. You might need to add a little more water in which case bring to the boil again. Cook until the kale looks a nice bright green.

So that’s going to wrap this up with this exceptional food cape verde: caldo verde recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!