Recipe of Super Quick Homemade Acorn Squash Biscuit Bites

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, acorn squash biscuit bites. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Acorn Squash Biscuit Bites is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Acorn Squash Biscuit Bites is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have acorn squash biscuit bites using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Acorn Squash Biscuit Bites:

1. Get 2 biscuits
2. Make ready 6 slices acorn squash ( apple-like slices for pie)
3. Get 1/4 C yellow onion; julienne
4. Prepare 1/2 clove garlic; minced
5. Prepare 1 pinch brown sugar
6. Prepare 1 dollop sour cream
7. Prepare 2 t fresh chives; minced
8. Make ready 1 pinch kosher salt & black pepper
9. Make ready 3 T butter

Instructions to make Acorn Squash Biscuit Bites:

1. Heat 2 T butter in a small cast iron or non-stick saute pan. Add acorn squash and onions with a pinch of salt and pepper. Add more butter or oil during the cooking process if extra fat is needed or to control smoke point.
2. Turn over squash when caramelized. When squash is nearly caramelized on both sides, add garlic and cook until fragrant for about 30 seconds. Remove from heat.
3. Press biscuit dough together to form one piece of dough. Flatten to look like a rectangle or a big circle.
4. Lay acorn squash mixture horizontally along the middle of the biscuit. Fold biscuit over to create a pocket. Seal edges well. With a paring knife, make an air vent atop the left and right sides of the top of the biscuit.
5. Brush remaining 1 T butter across the biscuit. Bake at 375° for approximately 12 minutes or until biscuit is browned & crispy.
6. Serve with a dollop of sour cream with chives.
7. Variations; Allspice, apple, walnut, macadamia, slivered almonds, toasted pine nuts, clove, nutmeg, mace, pumpkin, pumpkin pie spice, dried apricots, plum, fig, tamarind, shallots, parsely, creme fraiche, dates, dijon, tarragon, anise, capers, yogurt, orange, currants, golden raisins, cardamom, espresso powder, turmeric, vinegar, wine, bourbon, thyme, paprika,

So that’s going to wrap this up with this exceptional food acorn squash biscuit bites recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!