Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked kale chips. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Baked Kale Chips is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Baked Kale Chips is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook baked kale chips using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Baked Kale Chips:
- Get kale
- Make ready Drizzle of olive oil
- Make ready Drizzle of red wine vinegar (optional)
- Get Shake of Kosher salt
- Get Shake of garlic & herb seasoning
Instructions to make Baked Kale Chips:
- Preheat oven to 350. Pull kale off stem, wash & pat dry. Place on baking sheet. Drizzle with olive oil, red wine vinegar, salt & seasonings. Bake 10-15 minutes. Once out of oven, toss then eat.
So that’s going to wrap it up with this special food baked kale chips recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
