Simple Way to Make Any-night-of-the-week Homemade Baked Ravioli
by Phillip Porter
Homemade Baked Ravioli
Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, homemade baked ravioli. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Homemade Baked Ravioli is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Homemade Baked Ravioli is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have homemade baked ravioli using 27 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Baked Ravioli:
Get Ravioli dough
Make ready 1 cup wheat flour
Get 0.5 cup semolina
Make ready leaves Curry
Prepare Ravioli fillings
Take 1 cup spinach leaves chopped
Take 0.25 cup cottage cheese(paneer)
Get 1 tbsp cheese(optional)
Prepare Crushed pepper
Get Cinnamon powder
Take Salt
Prepare 3 tbsp corn
Get 1 tsp ginger garlic paste
Get Ravioli gravy
Take 5 tomato units
Get 1 carrot
Make ready 1 onion
Make ready Red chilli flakes
Make ready 1 tsp jaggery
Prepare 1 tsp ginger garlic paste
Take Salt
Take Crushed pepper
Get leaves Coriander
Get 0.5 tsp cream
Get Common ingredients
Get Salt
Prepare Oil
Instructions to make Homemade Baked Ravioli:
To make Dough: Mix all the ingredients for dough + salt + 1 tsp oil and knead the dough smooth. Cover with wet cloth and keep it for half an hour
To make ravioli fillings: take 1 tsp oil in pan + spinach leaves + ginger garlic paste. Boil it for awhile. Now add paneer + salt + corn + cheese+pepper+cinnamon powder and mix well.
For Ravioli gravy: Blend the tomatoes to make purée. In a pan take oil + carrot + onion + ginger garlic paste. Sauté well. Now add tomato purée + salt + chilli flakes + jaggery + crushed pepper and boil for 10 minutes. Now add coriander leaves and a bit of cream(optional)
Ravioli by boiling: Now take the dough, make the ravioli in circular or a shape of your choice. Fill in the stuffing and cover it neatly. In a pan boil water with salt. Now boil the ravioli for 5 minutes.
Ravioli by baking: You can make ravioli by baking the ravioli at 390 deg F for 15 minutes.
Now in a bowl plate baked ravioli and add the ravioli gravy on top of it. Add olives and Jalapeños as well.
So that’s going to wrap it up with this exceptional food homemade baked ravioli recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!