Recipe of Super Quick Homemade Potato, Leek & Kale Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, potato, leek & kale soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Potato leek soup, or potage parmentier , is a French classic. It's one of the first dishes I learned to make in culinary school, right after a proper omelet, because it's an essential base soup in French. Potato Leek Soup is a classic! Nothing's better than a bowl of hearty potato soup on a chilly day.

Potato, Leek & Kale Soup is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Potato, Leek & Kale Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have potato, leek & kale soup using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Potato, Leek & Kale Soup:

1. Take x Large potatoes (around 500g), peeled and cubed
2. Make ready x Tbsp olive oil
3. Make ready Butter
4. Take x Leeks (around 500g), washed and sliced into half moons
5. Make ready x Garlic cloves, sliced
6. Take Vegetable stock
7. Take Kale
8. Prepare x Tbsp crème fraîche

This creamy potato leek soup recipe is sure to become a family favorite. Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which Leeks - essential for a LEEK soup!! Though if you are desperate to make this an leeks are. Buttery, creamy, and made oh-so fragrant with the help of thyme and chives, this potato leek soup is the perfect companion to any cold.

Steps to make Potato, Leek & Kale Soup:

1. Melt the butter in a large saucepan. Add the leeks, chopped potatoes and a pinch of salt, then cook gently for 10 mins until the leeks have softened. Stir in the garlic and cook for 1 more minute, then pour in the stock. Simmer for 10-12 mins until the potatoes are soft, then add the kale and cook for 2-3 mins to wilt.
2. Stir in the crème fraîche, then blitz with a hand blender and season to taste.

Though if you are desperate to make this an leeks are. Buttery, creamy, and made oh-so fragrant with the help of thyme and chives, this potato leek soup is the perfect companion to any cold. Classic potato leek soup has all the comforts of cold weather-cooking wrapped into one — a good bit of butter, slightly How to Make Classic, Creamy Potato Leek Soup with a Handful of Pantry Staples. Leeks, butter, cream and Yukon Gold potatoes make up this simple, creamy soup. A smooth, creamy leek and potato soup that's full of flavour.

So that is going to wrap this up with this exceptional food potato, leek & kale soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!