Steps to Prepare Super Quick Homemade Simple Vegetarian Baked Beans in Slow Cooker

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, simple vegetarian baked beans in slow cooker. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Vegetarian Baked Beans in Slow Cooker is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Simple Vegetarian Baked Beans in Slow Cooker is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Get 1 pound dried navy beans soaked overnight, drained
2. Get 2-3 cups water
3. Take Small/medium onion, diced
4. Prepare 1/2 cup REAL Maple syrup (Not pancake syrup)
5. Make ready 1/4 cup good ketchup
6. Take 1 tablespoon good mustard, i used Dijon

Instructions to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
2. Cook overnight. Mine went 11 hours on low. Perfect.
3. I added some turkey kielbasa…

So that is going to wrap this up for this exceptional food simple vegetarian baked beans in slow cooker recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!