Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegan corn cheese zucchini pancakes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan corn cheese zucchini pancakes is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Vegan corn cheese zucchini pancakes is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegan corn cheese zucchini pancakes using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan corn cheese zucchini pancakes:
- Get 180 ml nondairy milk or water
- Get 120 g oats
- Take 70 g corn flour
- Take 2 tbs. nutricional yeast
- Get 1 tbs. lemon juice
- Take salt and pepper
- Prepare 1 chopped onion (purple)
- Take 1 grated zucchini
Instructions to make Vegan corn cheese zucchini pancakes:
- Blend everything exept onion and zucchini
- Transfer in a bowl and add onion and zucchini
- Bake in a pan on each side for 2-3 min
- Serve with fresh tomatos
So that is going to wrap this up for this exceptional food vegan corn cheese zucchini pancakes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
