Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, gluten free apple & plum crumble. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Gluten Free Apple & Plum Crumble is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Gluten Free Apple & Plum Crumble is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have gluten free apple & plum crumble using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Gluten Free Apple & Plum Crumble:
- Prepare 6 very ripe plums
- Make ready 4 small dessert apples
- Get 80 g ground almonds
- Prepare 60 g gf flour
- Take 60 g dairy free marg
- Take 100 g sugar
- Make ready Cinnamon for a final sprinkle
Steps to make Gluten Free Apple & Plum Crumble:
- Peel and core the apples, then cut into chunks. Cut the plums into similar sized chunks. Put the fruit in a heatproof dish or bowl. My plums were so ripe they didn’t need any extra sugar at this stage.
- In a separate bowl rub the flours sugar and almonds together. Once rubbed in I use my hands to crunch up the mix into larger balls similar to regular crumble.
- Cover the fruit with the crumble mix and sprinkle the topping with cinnamon. Bake for 30 mins at 190 C.
So that is going to wrap this up for this special food gluten free apple & plum crumble recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
