09/08/2020 23:33

Steps to Prepare Award-winning *EASY* Vegan “salt fish” Fritter

by Cynthia Sims

<em>EASY</em> Vegan “salt fish” Fritter
<em>EASY</em> Vegan “salt fish” Fritter

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy vegan “salt fish” fritter. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

EASY Vegan “salt fish” Fritter is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. EASY Vegan “salt fish” Fritter is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy vegan “salt fish” fritter using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make EASY Vegan “salt fish” Fritter:
  1. Take small diced green peppers
  2. Make ready small diced onion
  3. Get Marinated artichoke chopped (optional)
  4. Take AP flour
  5. Take baking soda OR baking powder
  6. Take water
  7. Make ready paprika
  8. Prepare garlic powder
  9. Get old bay season
  10. Get seafood season (if you have)
  11. Take black pepper
  12. Make ready salt
  13. Make ready Oil for frying (shallow fry)
Instructions to make EASY Vegan “salt fish” Fritter:
  1. Combine flour, baking soda and all spices. Combine well
  2. Now add the peppers and onions (artichoke if you want) Artichoke is for fish like texture. Either way will be fine
  3. Now little by little add the water. You need a thick pancake like consistency. Not too loose. You may NOT need all of the water
  4. Once oil is hot, get a heaping spoon and carefully place the batter in the oil. Once hard one one side, flip and lightly flatten the fritter. For even cooking. May have to flip a few times. This should make about 8-10 fritters
  5. Once golden brown. Sprinkle some salt and you’re done. Pair with some fried plantain. !!

So that is going to wrap it up for this exceptional food easy vegan “salt fish” fritter recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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