Steps to Make Speedy Chicken Tikka Crepes

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken tikka crepes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken Tikka Crepes is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken Tikka Crepes is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken tikka crepes using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Crepes:

1. Make ready Boneless chicken
2. Prepare Curd
3. Get Garlic paste
4. Prepare Salt to taste
5. Take Red pepper powder
6. Take Gram masala powder
7. Make ready Tikka powder
8. Take Lemon juice
9. Prepare Soya sauce
10. Take Chili sauce
11. Take Capsicum (in cubes)
12. Get Cabbage
13. Take Onion (in small cubes)
14. Prepare All-purpose flour
15. Make ready Melted butter
16. Take Egg
17. Make ready Milk
18. Make ready Water
19. Prepare Salt

Instructions to make Chicken Tikka Crepes:

1. Firstly merinate the chicken with curd, salt, garlic paster, red pepper, gram masala, tikka powder, lemon Juice, chili sauce and soya sauce and set it aside for ½hour.
2. For crepes, add flour, butter, milk, water, egg and salt in a blender and blend it properly. And batter consistency should be normal not so thick or not so thin.
3. Now cook the chicken until it become dry and then add onions, cabbage, capsicum and cook it well.
4. Burn a little piece of coal and place it in aluminium foil which you will place in the middle of pan and sprinkle some oil on burned coal and cover tha pan with lid. After sometime, remove the lid and you will love the smell of crepes filling and also its taste. Ok let it cool down and you cab also add cheese at that point to make it cheesy chicken Tikka crepes.
5. Now grease the frypan and add batter on it and cook the "roti" properly on both sides.
6. Now put some filling in the middle of roti and make it like a square. Use a slurry for its joining which is made by adding water in all-purpose flour.
7. Now cook it at low flame in nonstick fry pan and cut it in the middle to make two triangles. Serve it with ketchup. 😊

So that is going to wrap it up for this exceptional food chicken tikka crepes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!