01/08/2020 01:05

Step-by-Step Guide to Prepare Favorite Healthy Oats Pancakes

by Willie Barber

Healthy Oats Pancakes
Healthy Oats Pancakes

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, healthy oats pancakes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Healthy Oats Pancakes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Healthy Oats Pancakes is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook healthy oats pancakes using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Oats Pancakes:
  1. Make ready 1/2 cup oats flour (blended oats)
  2. Prepare 1/2 cup blended oatmeal cookies
  3. Make ready 4 tbsp all-purpose flour
  4. Make ready 3 tbsp granulated sugar/ any sweetener (optional)
  5. Make ready 1 tbsp baking powder
  6. Get 3/4 cup milk (milk of choice)
  7. Prepare 1/4 cup melted butter
  8. Make ready 1/3 cup apple puree / applesauce
  9. Take 1/4 tsp cinnamon
  10. Take 1/8 tsp salt
  11. Get Butter, as needed (for frying)
Instructions to make Healthy Oats Pancakes:
  1. In a large mixing bowl, add in all the dry ingredients and mix well to combine.
  2. After, make a well in the dry ingredients and pour in the wet ingredients.
  3. Mix thoroughly until everything is well combined and there are no lumps.
  4. Let the batter sit on the counter uncovered at room temperature for 10 minutes.
  5. After, heat a shallow frying pan over medium low heat and add in about 1 tablespoon of butter, let the butter melt and swirl the pan to evenly coat the bottom with butter and lower the heat to low.
  6. Measure a little less than 1/2 cup of the pancake batter per pancake and with a spoon, spoon the mixture into the pan and use the back of the spoon to spread out the batter as this batter is fairly thick in consistency.
  7. Cook for about 4 minutes on low heat flipping halfway through (be careful, these pancakes are a bit crumbly). Repeat for the remaining batter.
  8. After frying all the pancakes, stack them up as desired and serve with toppings of choice (butter, fresh fruit, jam, cream, honey, maple syrup,etc.) Enjoy!

So that’s going to wrap this up with this exceptional food healthy oats pancakes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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