Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, savoury crepes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Savoury Crepes is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Savoury Crepes is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook savoury crepes using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Savoury Crepes:
- Prepare Plain Flour
- Make ready Salt
- Take Milk
- Prepare Oil
- Make ready large Egg
- Get Oil for cooking
Steps to make Savoury Crepes:
- Combine all ingredients and beet with a whisk until smooth.
- Heat a frying pan over medium heat and lightly oil. Pour the batter onto the frying pan, tip and rotate the pan to spread batter to form a thin crepe. Cook both sides until lightly browned.
- *Note: The filling of the above photo is Kale Slaw and Canned Tuna with Salt & Pepper. Find my Kale Slaw recipe at https://cookpad.com/uk/recipes/6923720-kale-coleslaw-with-yoghurt-dressing
So that’s going to wrap this up with this exceptional food savoury crepes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
