15/11/2020 21:03

Simple Way to Make Award-winning Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)

by Julia Beck

Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)
Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kale & sausages - salad bowl (gluten & diary free) (healthy & easy). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook kale & sausages - salad bowl (gluten & diary free) (healthy & easy) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy):
  1. Make ready a Kale bunch
  2. Take large white mushrooms. (You may substitute with any sort of mushroom)
  3. Take garlic
  4. Get Gluten free sausages
  5. Make ready Vermicelli noodles
  6. Make ready Wet Ingredients
  7. Take Soy Sauce (Extra if needed)
  8. Make ready water
  9. Get oyster sauce
  10. Get oil (I used vegetable oil)
Instructions to make Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy):
  1. Boil water & soak noodles - set aside once cooked
  2. In a pan, heat a teaspoon of oil, add mushrooms & garlic. Sauté & add a splash of water & soy sauce. - Set aside once cooked
  3. Repeat step 2 with Kale. I.e : In a pan, heat a teaspoon of oil, add kale& garlic. Sauté & add a splash of water & oyster sauce. - Set aside once cooked
  4. Stir fry sausages & cut into small pieces once cooked.
  5. Plate up all cooked dishes over a bowl of noodles! & Vola - All Done. Add a pinch of pepper or chili flakes if needed.

So that’s going to wrap it up with this exceptional food kale & sausages - salad bowl (gluten & diary free) (healthy & easy) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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