Step-by-Step Guide to Prepare Homemade Tuna Melt Stuffed Mushrooms
by Lilly Martin
Tuna Melt Stuffed Mushrooms
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tuna melt stuffed mushrooms. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna Melt Stuffed Mushrooms is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Tuna Melt Stuffed Mushrooms is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook tuna melt stuffed mushrooms using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Melt Stuffed Mushrooms:
Prepare 1 6 ounce can white albacore tuna, drained
Prepare 1 1/2 cup shredded cheese, I used a mixture of shap cheddar and italian four cheese blend
Take 4 tbsp butter,melted
Take 2 sliced green onions for garnish
Steps to make Tuna Melt Stuffed Mushrooms:
Combine tuna, and next 9 ingredients in a bowl mix well.
Preheat oven to 425. Spread 2 tablespoons of the butter in the bottom of a baking dish big enough to hold mushrooms in one layer.
Fill mushroom caps evenly with tuna mixture. Top each mushroom with a tomato slice, then put cheese on top of tomato slice, then a piece of bacon. Evenly drizzle remaing butter over all mushrooms.
Bake about 20 minutes until mushrooms are tender and cheese is melted,and bacon is crispy.
Garnish with green onions
So that’s going to wrap it up for this special food tuna melt stuffed mushrooms recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!