Recipe of Perfect Aloo ki Katli

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, aloo ki katli. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Hello Friends, Today i am making spicy and masalaydar aloo ki katlian by hamida dehlvi, she made it at home. Aloo ki katlian is a delicious and scrupmtious. Its amazing to make Aloo Katli Recipe in different two ways. Try out these quick yet scrumptious Aloo Katli Recipe and let us know how do you like it.

Aloo ki Katli is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Aloo ki Katli is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have aloo ki katli using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Aloo ki Katli:

1. Prepare Half Kg Potato
2. Make ready 1 Large Tomato
3. Prepare 1 Large Onion
4. Prepare 5 Green Chilli
5. Make ready Coriander Leaf Half Bunch (Chopped)
6. Prepare Salt To Taste
7. Make ready 1 Tbsp Red Chilli Powder
8. Prepare 1 Tsp White Cumin (Roaste, Crushed)
9. Get 1 Tsp Coriander Seeds (Roasted, Crushed)
10. Make ready 1 Tbsp Dried Fenugreek Leaf
11. Get 1 Cup Oil

Best recipe in aloo sabzi or 'aloo bhujia' category. Easy recipe for foodies to try! Today we are making 'aloo ki katli' or 'potato slices' one of the best recipe in 'bhujia' category. Aloo tikki, also known as Aloo ki tikkia or Aloo ki tikki, is a snack originating from the Indian subcontinent; in North Indian, Pakistani, and Bangladeshi preparation, it is made of boiled potatoes, peas, and various curry spices.

Steps to make Aloo ki Katli:

1. Peel and cut the potatoes into thick round shape, keep in the water bowl.,,
2. Cut the Tomatoes,Onion in Slices, Chopped Coriander Leaf, Green Chilli, and Masala,
3. Now take a Pan or tawa and add Coriander Seeds with White Cumin and Roasted it on low Flame for 2 minutes, and after roasted crushed it well,
4. Firstly Cook the oil on high heat until well heated and then,Put onion slices and fry till become in light brown now add tomatoes and cook medium flame for 2 minutes,
5. After 2 minutes put Chilli powder, Roasted Coriander seeds, white Cumin Seeds,Salt then keep mixing,
6. Add potatoes slices and mix it well,Cover the lid and allow to cook around 10 minutes on medium to low flame or depends on potatoes quality,
7. Now garnished with Fenugreek leaf,Green Chilli, and coriander leaf, then Aloo katliyan is ready to serve, can be served with paratha,chapatis, naan 🍽️

Today we are making 'aloo ki katli' or 'potato slices' one of the best recipe in 'bhujia' category. Aloo tikki, also known as Aloo ki tikkia or Aloo ki tikki, is a snack originating from the Indian subcontinent; in North Indian, Pakistani, and Bangladeshi preparation, it is made of boiled potatoes, peas, and various curry spices. Aloo ki Katlian Recipe I MasalayDar Aloo ki Katli I Pakistani very easy tasty aloo ki sabzi recipes. Search results for Aloo Ki Katli recipes. Aloo Ki Katlian آلو کی قتلییاں - Aloo Ki Katlian is an excellent Asian dish that is good for your regular meals.

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