Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shaljam palak gosht. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Shaljam Palak Gosht is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Shaljam Palak Gosht is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have shaljam palak gosht using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shaljam Palak Gosht:
- Get Turnip (Shaljam)
- Prepare boneless beef
- Prepare Onion Medium size
- Get Green Chili
- Prepare Garlic cloves
- Get Water
- Prepare Salt
- Make ready cooking oil
- Prepare Red chili powder
- Prepare turmeric powder
- Take spinach (Palak)
- Make ready Tamarind Water
- Prepare Green Chilies For Garnish
Steps to make Shaljam Palak Gosht:
- SB se pehly gosht ko achi tarhan dhoo Lein phir is ko pressure cooker mein dalen, sath hi is mein pyaz, hari mirchen, Lehsan, 1 glass pani namak or cooking oil dal m mix Karen or ubal ane tak pakaen, Jab is mein ubal a jaey to is ko dhak dein or is pe weight rakh dein or takreeban 10-15 mint tak presure sen ta ke gosht gall jaey,
- 10-15 mint bad is ka weight hata dein or is ke sare pressure ko nikalne dein, Phir is ko khol Lein or check Karen ke gosht gala ke nahi, jab gosht gall jaey to us mein lal mirch or haldi dalen phir achi tarhan bhun len,
- Jab ye bhun jaey to us mein shaljam or palak dalen, or achi tarhan mix Karen, Phir is ko cover kar ke medium flame pe 10-15 mint tak pakaen ta ke shaljam or palak gall jaey,
- 15 mint bad is ko khol Lein or is ko chammach ki madad se kuchal Lein, or 3-4 mint tak pakaen ta ke is ka pani khushk ho jaey, Then is mein imli ka pani dalen or mazeed 3-4 mint tak pakaen phir is ko 2-3 mint tak dam pe rakh dein,
- Than is ko nikal len or green chilies se garnish karen or lemon dal k garma garam chapati k sath enjoy karen.
So that is going to wrap this up with this special food shaljam palak gosht recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
