Easiest Way to Prepare Homemade Chocolate almond peanut chikki

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chocolate almond peanut chikki. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peanut Chikki is the Indian version of Peanut Brittle. It's made with peanuts, jaggery and nothing else really. It's a staple in Indian homes during winters and one of my personal favorite. Ever since I can remember, I have been obsessed with chikki.

Chocolate almond peanut chikki is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chocolate almond peanut chikki is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate almond peanut chikki using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate almond peanut chikki:

1. Prepare cup peanuts
2. Make ready Quarter cup almonds
3. Take dark chocolate
4. Make ready tetra pack cream
5. Make ready butterpaper

Almond brittle also known as Chikki in India this is quick and easy recipe to make. This old fashioned candy every body will enjoy. I use to prepare chikki using peanuts. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery.

Steps to make Chocolate almond peanut chikki:

1. First of all roast the peanuts in pan on low flame for 7 to 8min and set aside and let it cool
2. Now roast almmonds for 5 min on low flame and set aside and let it cool
3. Now take dark chocolate in bowl and melt it in a double boiler
4. When it melted off the flame and set aside and mix well. Now add 2 tablespoon cream and mix well
5. Now add more than half peanuts and almonds (cut the almond in 2 or 3 pieces) in the chocolate remianing almonds and peanuts will use for garnishing
6. Mix well and put all the mixture on butter paper and flatten it with spatula
7. Now put all the remaining almonds and peanuts on the top and keep in fridge for half hour to set
8. You can cut it with knife or you can give shape with your hands that looks more attractive for me😄. Eat with love.

I use to prepare chikki using peanuts. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates. This recipe uses jaggery to make crispier chikkis in easier way. However, you can follow tips given.

So that’s going to wrap this up for this special food chocolate almond peanut chikki recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!