10/10/2020 02:24

Simple Way to Make Quick Brandied Cranberry Orange Marmalade Muffins

by Noah Nichols

Brandied Cranberry Orange Marmalade Muffins
Brandied Cranberry Orange Marmalade Muffins

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, brandied cranberry orange marmalade muffins. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Brandied Cranberry Orange Marmalade Muffins is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Brandied Cranberry Orange Marmalade Muffins is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have brandied cranberry orange marmalade muffins using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Brandied Cranberry Orange Marmalade Muffins:
  1. Make ready 2 1/2 cups flour
  2. Make ready 1/4 cup turbinado sugar
  3. Prepare 1/4 cup packed dark brown sugar
  4. Get 2 1/2 teaspoons baking powder
  5. Make ready 1/2 teaspoon baking soda
  6. Get 1/2 teaspoon salt
  7. Take 1/2 teaspoon each cinnamon, nutmeg, and ground ginger
  8. Prepare 1 cup buttermilk
  9. Make ready 1 jar ValleyBrook Farm Brandied Cranberry Orange Jam
  10. Get 5 tablespoons melted butter (cooled)
  11. Prepare 1 large egg
  12. Take 1 cup chopped walnuts
  13. Get 1 cup chopped fresh cranberries (food processor)
  14. Get 1 tablespoon fresh chopped ginger
Steps to make Brandied Cranberry Orange Marmalade Muffins:
  1. Preheat oven to 400
  2. Grease 12 nonstick muffin tins
  3. In a large mixing bowl, mix flour, sugars, baking powder, baking soda, salt, cinnamon, nutmeg and ginger
  4. Pour into well in the center of the dry ingredients. Mix with a fork until dry ingredients are moistened. Stir in nuts, ginger, & cranberries
  5. Spoon batter into muffin tins, filling cups about 2/3 full
  6. Bake until tops are firm and lightly browned, about 20 minutes
  7. Cool muffins in pan on a rack for about 5 minutes; turn out of pan to cool completely.

So that’s going to wrap it up with this exceptional food brandied cranberry orange marmalade muffins recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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