Simple Way to Make Ultimate Palak qeema

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, palak qeema. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Subscribe our channel to get more interesting recipes and like,share,comment and don't forget to press bell icon 🔔 it's for free Ingredients for palak qeema. Keema Palak bht hi mazeydar recipe. Subscribe my channel for more yummy and delicious recipes. - - Follow me on Instagram. Palak keema - Palak Qeema - Spinach with mince - less ingredient recipe Ingredients: Mutton Today I'm going to make another Palak Qeema.

Palak qeema is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Palak qeema is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have palak qeema using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Palak qeema:

1. Get beef mince
2. Take spinach
3. Get tomato
4. Get green chilli
5. Prepare red chilli powder
6. Prepare Salt to taste
7. Make ready coriander powder
8. Prepare oil
9. Prepare For garnish Soya
10. Prepare onion
11. Take garlic paste

Palak keema - Palak Qeema - Spinach with mince - less ingredient recipe Ingredients: Mutton or Qeema palak/ minced meat is very easy to cook yet absolutely delicious.serve it with naan or flat. Masala kheema (also known as keema or qeema) is a spicy minced meat and paratha is a popular Indian flatbread. The two come together in this simple recipe. Kheema parathas are meat and bread.

Steps to make Palak qeema:

1. Brown the onion in oil then add garlic paste in it. Fry it for a while…
2. Add 1/2 cup water then add red chilli powder, coriander powder,salt and bhunify it…
3. When it cook then add water 1 cup then add beef mince bhunify it. Add spinach, tomato then bhunify it.
4. Cook it at low flame then add green chilli and rest it for 20-25 min then add soya and dish out it..

The two come together in this simple recipe. Kheema parathas are meat and bread. Mazedar palak keema recipe/keema palak/Authentic palak keema recipe/by zainab kashif(cooking studio). Qeema palak - minced meat with spinach Aaloo Palak Qeema Potato Mince And Spinach.

So that’s going to wrap it up with this special food palak qeema recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!