Recipe of Favorite Greek Style Stuffed Peppers

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, greek style stuffed peppers. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Greek Style Stuffed Peppers is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Greek Style Stuffed Peppers is something which I’ve loved my entire life. They’re fine and they look fantastic.

I would recommend putting a tight fitting lid on a casserole or dutch oven- foil is not enough. Pour the tomatoes over the peppers and sprinkle with the feta cheese. I was recently confronted with an abundance of multi-colored bell peppers. Unlike zucchini, another prolific crop, which is.

To get started with this particular recipe, we have to prepare a few components. You can have greek style stuffed peppers using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Greek Style Stuffed Peppers:

1. Take 6 large Green bell peppers
2. Make ready 1/2 lb Orzo pasta (uncooked measurement-half of a one pound box)
3. Make ready 8 oz Fresh spinach, uncooked weight
4. Take 15 oz Can of diced tomatoes
5. Make ready 1 cup Diced onion
6. Prepare 6 clove Garlic, minced
7. Take 1/3 cup Olive oil
8. Prepare 1 tbsp Dried basil
9. Make ready 1 tsp Black pepper
10. Get 8 oz Feta cheese, crumbled
11. Make ready 2 cup Shredded mozzarella cheese or Italian blend

This vibrant version at Tesco Real Food includes all the delicious flavours of the Mediterranean. Ensure your peppers can stand upright, slicing slivers from the bottom, if needed (but don't discard). These stuffed peppers from Delish.com pack some serious Greek flavor into one simple dish. Slice off the top of each bell pepper.

Steps to make Greek Style Stuffed Peppers:

1. Clean peppers and cut in half from top to bottom. Creating 12 halves. Clean out the stem, seeds and ribs.
2. Cook orzo according to box directions, but undercook it a few minutes, since it will continue to cook in the oven.
3. Meanwhile, in a skillet, cook the onion in the olive oil until tender and translucent. Add the garlic and other spices. Cook one minute…careful not to burn the garlic.
4. Add the spinach, torn up a bit into smaller pieces. Stir and cook over low heat until wilted.
5. Add the can of tomatoes and the cooked and drained pasta.
6. Add in the crumbled feta and stir well. Taste and adjust seasoning as desired.
7. Stuff the pepper halves with the orzo mixture. Place in a large casserole dish.
8. Sprinkle tops with the grated cheese.
9. Bake at 350 for about 30 minutes.

These stuffed peppers from Delish.com pack some serious Greek flavor into one simple dish. Slice off the top of each bell pepper. Discard stems and remove ribs and seeds from peppers. This is an easy, yet delicious dinner to make for friends and family and everyone will enjoy it. This easy recipe for stuffed peppers will become your new weeknight favorite, not Gallery.

So that’s going to wrap it up for this special food greek style stuffed peppers recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!