Easiest Way to Make Homemade Cheeseburger soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, cheeseburger soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cheeseburger soup is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Cheeseburger soup is something that I’ve loved my whole life.

Reviews for: Photos of Cheeseburger Soup I. This Cheeseburger Soup recipe is a rich and cheesy bowl of comfort food made on the lighter side. Cheeseburger soup is always a hit with my family! It's the kind of soup you crave on a cold night.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheeseburger soup using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheeseburger soup:

1. Take ground beef
2. Take chopped onion
3. Prepare shredded carrots
4. Take diced celery
5. Get dried basil
6. Get dried parsley
7. Prepare butter divided
8. Make ready chicken broth
9. Take peeled and diced potatoes
10. Make ready all purpose flour
11. Make ready velveeta
12. Get milk
13. Make ready salt
14. Get pepper
15. Prepare sour cream

Cheeseburger Soup - How To Make Cheeseburger Soup with BaconThe Wolfe Pit. This delectable family friendly Cheeseburger Soup brings all the wonderful savory flavors of cheeseburgers together in a creamy cheesy soup with a prefect blend of Italian seasonings. This Cheeseburger Soup is thick, hearty and loaded with ground beef, potatoes, veggies and plenty of cheese! Make it on the stovetop or in the slow cooker.

Instructions to make Cheeseburger soup:

1. Brown the ground beef in 3 quart saucepan. Drain and set aside.
2. In the same saucepan add 1 Tbsp butter, onion, shredded carrots, parsley flakes, basil and celery. Saute until tender
3. Add the broth, potatoes and beef and bring to a boil. Reduce heat, cover and simmer 10-12 minutes or until potatoes are tender
4. In a small skillet melt remaining butter (3 Tbsp) and add the flour. Cook and stir for 3-5 minutes or until bubbly. Add to the soup and bring to a boil. Cook and stir for 2 minutes. Reduce heat to low
5. Stir is cheese, milk, salt and pepper. Cook and stir until cheese melts. Remove from heat and stir in sour cream. SERVE

This Cheeseburger Soup is thick, hearty and loaded with ground beef, potatoes, veggies and plenty of cheese! Make it on the stovetop or in the slow cooker. Be the first to rate & review! Whisk together flour and remaining milk in a small bowl until smooth; gradually whisk into soup. When I first read the words Cheeseburger Soup on the menu of our local deli - my thought was YUCK!

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