05/08/2020 23:57

Recipe of Speedy Easy Mexican Chicken and rice

by Lloyd Cobb

Easy Mexican Chicken and rice
Easy Mexican Chicken and rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy mexican chicken and rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Mexican Chicken and rice is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Easy Mexican Chicken and rice is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have easy mexican chicken and rice using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Easy Mexican Chicken and rice:
  1. Prepare skinless boneless, chicken breasts cut into pieces (size you like)
  2. Prepare Lime and Garlic Salsa
  3. Make ready Roasted Salsa Verde (green)
  4. Make ready sliced mushrooms (unless you don't like them)
  5. Get Shredded sharp cheddar cheese for topping
  6. Prepare Spanish Rice (I use Knorr's or Zatarain's)
Instructions to make Easy Mexican Chicken and rice:
  1. Using a large skillet, spray with cooking oil and put in 1/2 the salsa and chicken. Cook on medium for 10 minutes, covered. Then add the rest of the salsa and turn the chicken. Cook another 10 minutes. Add the mushrooms in and cook on low for another 10 minutes.
  2. While the chicken is cooking, make the rice according to the recipe on the box. Serve the chicken salsa mixture over the rice and top with shredded cheese. I put a dollop of sour cream on top as well. Delicious!

So that is going to wrap this up with this exceptional food easy mexican chicken and rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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