29/11/2020 03:13

Recipe of Perfect Easy Chicken Pot Pie

by Martin Obrien

Easy Chicken Pot Pie
Easy Chicken Pot Pie

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy chicken pot pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy Chicken Pot Pie is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Easy Chicken Pot Pie is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy chicken pot pie using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Pot Pie:
  1. Make ready 2 chicken breasts; medium dice
  2. Prepare 1 package pie crusts
  3. Get 1 large yellow onion; medium dice
  4. Make ready 3 cloves garlic; minced
  5. Make ready 2 stalks celery; small dice
  6. Prepare 1 carrot; medium dice
  7. Take 1 T rosemary; minced
  8. Take 1 t thyme; minced
  9. Prepare 1/3 C white wine vinegar
  10. Prepare 12 oz roasted chicken gravy
  11. Make ready 1/2 bundle parsley; chiffonade
  12. Prepare 1 large pinch kosher salt and black pepper
Steps to make Easy Chicken Pot Pie:
  1. Let pie dough sit outside of fridge for 1 hour, or pie doigh will rip when unrolled, as shown. If it does rip you can press it together with your fingers or a rolling pin.
  2. Heat enough oil to cover the bottom of a large saute pan. Add chicken, celery, carrots, thyme, rosemary, salt, and pepper.
  3. Saute on medium-high heat until chicken is thoroughly cooked, about 5-8 minutes. Add garlic during last 30 seconds and saute until fragrant.
  4. Add vinegar. Reduce until dry. About 1-2 minutes.
  5. Add gravy. Bring to a simmer. Add parsley and stir.
  6. Line a pie tin with 1 layer of the dough. Add chicken filling. Top with other layer of dough and seal the outside with your fingers or a fork. Make a vent for steam in the center of the pie with a small paring knife.
  7. Bake at 425° for 30 minutes.
  8. Variations; Cardoons, shallot, red onion, sweet potatoes, turnips, butternut squash, rutabaga, parsnip, potatoes, paprika, habanero, bacon, oregano, marjoram, corn, zucchini, squash, scallions, leeks, ramps, cayenne, crushed pepper flakes, chives, basil, sage, lemon, lime, spinach, arugula, jalapeños, smoked paprika, applewood seasoning, dried ranch seasoning, dried onion soup mix, parmesan, pearl onions, beer, white wine, bourbon, white vinegar, apple cider vinegar, avocado, poblano, honey, roasted garlic, tomatoes, honey, white beans, dijon, tarragon, dill, asparagus, ginger

So that is going to wrap it up for this exceptional food easy chicken pot pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


Present by Here are the four easy international recipes you must try. © Copyright 2021. All Rights Reserved