Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, paprika rose potatoes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Paprika Rose Potatoes is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Paprika Rose Potatoes is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have paprika rose potatoes using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Paprika Rose Potatoes:
- Prepare 4-6 medium white rose potatoes
- Make ready drizzle extra virgin olive oil
- Prepare to taste salt
- Get 1 tsp or to taste smoked paprika
- Prepare as needed chicken broth to liquefy
Steps to make Paprika Rose Potatoes:
- Wash, remove eyes, and slice potatoes into 1/4" medallions.
- Drizzle olive oil in cast iron skillet. Add potato slices. Sprinkle generously with salt and paprika. Brown on medium heat. Turn and continue cooking. Add some chicken broth to liquefy. Cover and cook until potatoes have softened and look slightly translucent.
So that is going to wrap this up with this special food paprika rose potatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
