27/08/2020 10:50

How to Prepare Homemade Chicken Aalo shorba

by Martin Henry

Chicken Aalo shorba
Chicken Aalo shorba

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, chicken aalo shorba. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Aalo shorba is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chicken Aalo shorba is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken aalo shorba using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Aalo shorba:
  1. Get chicken as required
  2. Get potato as required
  3. Prepare oil
  4. Take yogurt
  5. Make ready chicken tikka masala
  6. Make ready salt to taste
  7. Take red chilli powder to taste
  8. Take turmeric
  9. Make ready coriander powder
  10. Take fresh coriander as required
  11. Get green chillies
  12. Get ogt paste
  13. Take onion
  14. Prepare tomato
  15. Make ready garlic
  16. Get ginger
Steps to make Chicken Aalo shorba:
  1. In a pan heat some oil add ginger, garlic and onion saute it until golden brown now in blender add sauted onion, ginger and garlic and also chopped tomatoes blend it well.
  2. In a pan add some oil add chicken and fry it now add potatoes mix well now add blended masala mix well until oil seperates, add yogurt and all spices mix very well until oil seperates…now add some water in which chicken should be cooked
  3. After 45 minutes add green chillies and fresh coriander leaves….its ready to serve

So that is going to wrap it up with this exceptional food chicken aalo shorba recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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