Steps to Prepare Speedy Chicken w/ Easy Roasted Bell Pepper Cream Sauce
by Phillip Flores
Chicken w/ Easy Roasted Bell Pepper Cream Sauce
Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken w/ easy roasted bell pepper cream sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken w/ Easy Roasted Bell Pepper Cream Sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken w/ Easy Roasted Bell Pepper Cream Sauce is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have chicken w/ easy roasted bell pepper cream sauce using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken w/ Easy Roasted Bell Pepper Cream Sauce:
Get 32 oz cream of chicken soup
Prepare 4 boneless, skinless chicken breast
Prepare 2 roasted red bell peppers
Prepare 1 roasted serrano pepper
Prepare 1/2 C red wine vinegar
Take 1 1/2 t fresh thyme
Prepare 1 pinch sugar
Make ready 2 cloves garlic; smashed
Prepare 1 large pinch kosher salt & black pepper
Instructions to make Chicken w/ Easy Roasted Bell Pepper Cream Sauce:
Puree bell peppers, serrano, vinegar, thyme, sugar, salt, and pepper together.
Fold pepper puree into cream of chicken soup. Place chicken breasts in a casserole dish and pour sauce atop.
Cover and bake at 350° for approximately 1 hour or until chicken is fully cooked.
So that is going to wrap it up with this exceptional food chicken w/ easy roasted bell pepper cream sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!