08/09/2020 05:35

Steps to Make Perfect Chinese Style Chicken Curry

by Lottie Reynolds

Chinese Style Chicken Curry
Chinese Style Chicken Curry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chinese style chicken curry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chinese Style Chicken Curry is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chinese Style Chicken Curry is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have chinese style chicken curry using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chinese Style Chicken Curry:
  1. Prepare For the Sauce
  2. Make ready Onion, Chopped
  3. Get Courgette, Chopped
  4. Prepare Butternut Squash, Chopped
  5. Make ready Garlic, Crushed
  6. Prepare Grated Ginger Root
  7. Get Curry Powder
  8. Make ready Turmeric
  9. Get Tomato Puree
  10. Take Soy Sauce
  11. Get Chinese 5 Spice
  12. Make ready Chicken Stock
  13. Make ready For the Curry
  14. Make ready Chicken Breast, Diced
  15. Get Onion, Chopped
  16. Prepare Green Pepper, Chopped
  17. Get Frozen Peas
Steps to make Chinese Style Chicken Curry:
  1. Spray a pan with frylight. Add the onion, courgette and butternut squash and fry for 2-3 mins to soften.
  2. Add the garlic and ginger and fry for a further minute.
  3. Add the curry powder, turmeric, Chinese five spice, tomato puree and soy sauce and stir to coat.
  4. Pour in the chicken stock, bring to a boil, then simmer for 20 minutes.
  5. Add the sauce to a blender and blend until smooth. Set aside.
  6. Spray frying pan with frylight, add the chicken and fry for 5 mins until lightly browned. Remove and set aside.
  7. Spray frying pan again with frylight, add the onion and green pepper and fry for 2 minutes.
  8. Add back in the chicken and thr sauce. Stir to mix and then add the frozen peas. Bring to a boil and then simmer for about 5 minutes, ensuring the chicken is cooked through.
  9. Serve with your choice of sides, this dish goes very well with a Chinese style rice or homemade chips.

So that’s going to wrap this up with this special food chinese style chicken curry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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