Recipe of Speedy Indian Style Chicken Stir Fry

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, indian style chicken stir fry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Andhra chicken fry - Andhra restaurant style delicious, hot & spicy chicken stir fry recipe. The unique way of cooking and sauteing the chicken with the ground spices brings in a delectable flavor to this chicken fry. It is served as a starter or as a side in a Andhra meal (or south Indian meal). Learn how to spice up simple chicken stir-fry with basic Indian spices and make it healthy with vegetables of your choice.

Indian Style Chicken Stir Fry is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Indian Style Chicken Stir Fry is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook indian style chicken stir fry using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Indian Style Chicken Stir Fry:

1. Take 2 small Onions
2. Prepare 2 Inch Ginger
3. Prepare 1 tsp Cumin Seeds
4. Take 5 Green Cardamoms Whole
5. Prepare 6 Dry Red Chillies
6. Prepare 1 tsp Dry Methi Leaves (Fenugreek)
7. Prepare 1 Blitz these ingredients into a paste
8. Take 1 tsp Salt
9. Get 1/2 tsp Turmeric
10. Make ready 4 Cloves
11. Make ready 6 Peppercorn
12. Get 1 bay leaf
13. Prepare 1 Oil as needed
14. Take 200 grams chicken breasts
15. Get 1 tbsp Yogurt
16. Get 1 tsp Sugar
17. Prepare 7 each Curry Leaves

Stir fry till onion leaves color. Crispy chicken strips and stir-fried vegetables make this quick one-pan dinner the perfect solution for something fast and flavorful - not to mention beautiful on the plate. Bright-yellow turmeric and crunchy fresh vegetables are sure to cheer up any table that could use a. How to Make Kadai Chicken - Indian Stir Fry Chicken: Chop the chicken into bite-size pieces and keep aside.

Instructions to make Indian Style Chicken Stir Fry:

1. Heat oil in a vessel and add the washed chicken.
2. After the chicken turns pink add cloves, peppercorn, bay leaves and curry leaves and stir for a minute.
3. After the chicken starts getting a bit brown add the grinded masala. And stir continuously till oil starts to separate.
4. On a low heat let the chicken cook in the masala for 4-5 minutes. Then add the yogurt and stir.
5. Add salt, turmeric and sugar, stir finally and check if the chicken is cooked. Put a lid on and close the flame.
6. Have this with rice or roti. This is a gravy which even if little in quantity goes a long way.
7. Can be substituted with any kind of meat or veggies.
8. Happy Cooking! :)

Bright-yellow turmeric and crunchy fresh vegetables are sure to cheer up any table that could use a. How to Make Kadai Chicken - Indian Stir Fry Chicken: Chop the chicken into bite-size pieces and keep aside. Add the onions and capsicum mix and stir-fry everything together. Let it cook for a minute and then. I had tried out Asian style chicken and broccoli couple of times here in Bay Area.

So that’s going to wrap this up for this special food indian style chicken stir fry recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!