Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, indian flavoured meatballs. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Indian Flavoured Meatballs is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Indian Flavoured Meatballs is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have indian flavoured meatballs using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Indian Flavoured Meatballs:
- Take white beans
- Prepare extra lean ground chicken
- Prepare fresh cilantro leafs chopped
- Get finely chopped leak
- Take curry powder
- Make ready freshly ground black pepper
- Get hot sauce (I used blair's death sauce with ginseng)
Instructions to make Indian Flavoured Meatballs:
- Drain & rinse the white beans, then slightly mash in a bowl with a potato pilar or hands
- Make balls with hands, golf ball size
- Add all the ingredients and mix well
- Put on skewers with vegetables of choice
- Cook on the bbq at medium heat for about 15 minutes turning at least once
- Do not overcook or the meatballs will be dry
- Serve with mint & yogourt sauce (see cookpad.japan recipe attached) - - https://cookpad.com/us/recipes/168284-yogurt-mint-sauce-a-taste-of-india
- Enjoy!!
So that’s going to wrap it up for this exceptional food indian flavoured meatballs recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
